Flakey low-fat avocado biscuits with Sauted Mushrooms

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I threw together this delicious mini-masterpiece from fridge left-overs!

What’s in it:
Melted string mozzarella cheese
Low-Fat baked flakey biscuits
Sauted honey portable mushrooms
Freshly sliced avocado
A simple Italian side salad

After baking the biscuits in the oven for 5 minutes, I took them out, filled them with the ingredients above, covered them in tin foil, and then baked them again for 5 minutes  this got the cheese melted to perfection without burning the biscuits.

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Fitspirational Positivity <3

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